Data Sources
NutriJourney uses comprehensive food databases to provide accurate nutrient data across 110+ nutrients per food item.
Open Food Facts
Open Food Facts is a free, open, collaborative database of food products from around the world, with ingredients, allergens, nutrition facts, and all the tidbits of information we can find on product labels.
Data from Open Food Facts, licensed under the Open Database License (ODbL) v1.0.
License: Open Database License (ODbL) v1.0
USDA FoodData Central
USDA FoodData Central provides research-grade nutrient data for foods available in the United States, including detailed amino acid, fatty acid, and micronutrient profiles.
U.S. Department of Agriculture, FoodData Central.
License: Public domain
NutriJourney is committed to using high-quality, transparent data sources. If you believe any nutritional data is inaccurate, please contact us.